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Healthy Pork Tenderloin Stir Fry and Cauliflower Fried Rice Recipe

Healthy Pork Tenderloin Stir Fry and Cauliflower Fried Rice Recipe

**Fried Rice recipe on separate post**

1 lb. pork tenderloin, marinated for a few hours in some Teriyaki Sauce

Oil

1 can mushrooms (or use fresh)

2 cans water chestnuts

1 c. broccoli

1 squash, shredded or cubed

1 zucchini, shredded or cubed

32 ozs. frozen stir fry vegetables

**Clearly, I go overboard on the veggies only because I am reducing the meat in order to be healthier**

Servings:  12

Calories:  85

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