This is a family favorite, at my house! I am so tickled that I found a gluten free option for french fried onions.
Frozen french cut green beans, steamed
Homemade cream of mushroom soup (recipe can be found her on blog)
Lipton Onion Soup mix (recipe for GF can be found on blog)
Funyons (yes, I said funyons!)
Take steamed green beans and season. Add lipton onion soup mix and cream of mushroom soup. Place in 13×9 pan and then crumble funyons to place on top. Bake at 350 for 1 hr.