Posted in Everyday

Chicken and Cheese Enchiladas


Boil and shred your chicken.  In bowl, place your chicken, seasoning, taco mix, cheddar cheese, cottage cheese and 1/4 c. water.  Mix well.

Place mixture in flour tortilla and roll.  Place in greased 13×9 pan, pour remaining chicken/cheese mixture over top.  Cover and bake at 350 for 20 minutes.


This is our journey of adoption, love, homeschooling and living life to the fullest.....even if we do live in chaos (can't have anyone over syndrome).

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