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Chicken/Broccoli Fetticini

Fetticini, cooked and drained
4-6 chicken breasts, boiled and cubed
2 cans cream of broccoli
1 soup can of milk
Cheddar cheese
Seasoned bread crumbs
Seasoning (separate recipe already list on blog)
Place your boiled, cubed chicken, soups, milk, cheddar and seasoned bread crumbs in a crock pot.  Add seasoning.
Put on low for 4-6 hrs.
Serve over hot pasta.
Serve with bread (I make french bread with butter, garlic and parmesan on it).
One Comment Post a comment
  1. go check out my foods from yesterday


    March 20, 2012

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